chocolate conche: 1.fine grinding of chocolate mass 2.mainly used in lab 3.CE certification 4..stainless steel Name:Chocolate concheApplication:Chocolate conche is used in fine grinding of chocolate mass; it is the main equipment in chocolate production line.Technical...

polishing mahcine 1.To polish chocolate in various shape such as round,oblate,oval ,melon seeds and columnar shape. Name:Chocolate polishing machineApplication:To polish chocolate in various shape such as round,oblate,oval ,melon seeds and columnar shape.Specially,The columnar...

chocolate conche 1.used in fine grinding of chocolate mass; 2.It is the main equipment in chocolate making 3.diverse models Name:Chocolate concheApplication:Chocolate conche is used in fine grinding of chocolate mass; it is the main equipment in chocolate production...

chocolate conche 1.used in fine grinding of chocolate mass; 2.It is the main equipment in chocolate making 3.diverse models Name:Chocolate concheApplication:Chocolate conche is used in fine grinding of chocolate mass; it is the main equipment in chocolate production...

the excellence of this line is lower power,large capacity,good tasting,high safety,convenience operation and high automatic.  Name:Chocolate production lineApplication:the machine is the equipment our company fetch in the foreign technique to research and manufacture,this...

chocolate melting tank: 1.This machine is used for melting chocolate mass.; 2.models:MYJ200/MYJ500. Discription: fat melting tankApplication:This machine is one of the main machines in chocolate production,it is used for melting chocolate mass. Technical Parameters: ...

mylikes core forming machine: 1.Depositing speed:6~7Plates/Min; 2.Capacity:65kg/h; 3.Motor power:101kw. Name:Mylikes core forming machineApplication:This machine is specially for forming the core of mylikes chocolate.After mixing,the core material is deposited and formed on the...

chocolate enrobing line: 1.to coat chocolate on various food such as biscuit, wafers, snacks etc. 2.with cooling tunnel Description:Chocolate enrobing lineApplications:The enrobing line is to coat chocolate on various food such as biscuit, wafers, egg rolls, cake pie and snacks...

sugar pulverizer 1.The machine adopts impact smashing 2.It is suitable for smashing granulated sugar 3. SS 4.different types Name:High speed sugar pulverizerApplication:The machine adopts impact smashing.After entering into the pulverizing room,the material is impacted by...

fat melting tank: 1.for melting the cocoa hutter; 2.double jackets for heat water. 3.effictive capacity:200L; Fat melting tank:Applications:It is used for milting the cocoa butter.technical parameters: model:RYJ200effective capacity 200electrical heating...